Wild Groves Traditional Dark Balsamic Vinegar a traditional balsamic vinegar with complex flavors and ripe grape notes. It's our thickest, richest, and most complex variety- perfect for salads, meats, BBQs, desserts and more. Paired with our extra virgin olive oils, it's the perfect way to bring out the best in your food.

Flavor - Traditional flavor & style
Taste & Aroma - Our thickest, richest, most complex balsamic vinegar with toasted caramel flavors and fruity notes of ripe grapes and currants - you'll love it.
Di Modena Italy - Plain Condiment 

A few recommended uses:

• Paired with any EVOO in a bowl for dipping bread
• Poured over salad (on its own or blended in a vinaigrette)
• Drizzle over meat just before you start to BBQ
• Marinate veggies, pork, fish or chicken
• Dribbled over ice cream for dessert with fresh fruit (peaches are a favorite here)

Pairs well with:

• All EVOO's (seriously, it's so versatile!)
• Meyer Lemon Olive Oil
• Blood Orange Olive Oil 

Ingredients:

• Cooked grape must, dark wine vinegar, natural flavoring

Acidity 4%

Nutritional:

Serving size 15ML (1 tbsp)
33 servings is for a 500ML bottle